| CAS (Single) | 646-06-0 |
| FEMA | N/A |
| EINECS | 211-463-5 |
| Synonyms |
|
| JECFA Food Flavoring | N/A |
| JECFA Food Additive | N/A |
| DG SANTE Food Flavourings | N/A |
| DG SANTE Food Contact Materials | 1,3-dioxalane |
| FDA UNII | Y57RBG19JL |
| CoE Number | N/A |
| XlogP3-AA | -0.40 (est) |
| Molecular Weight | 74.07922 |
| Molecular Formula | C3 H6 O2 |
| No suppliers are currently related to this material. Become a FlavScents Supplier |
| Food Chemicals Codex Listed | No |
| Appearance | colorless to pale yellow clear liquid (est) |
| Assay | 95.00 to 100.00 |
| Specific Gravity | 1.06000 @ 25.00 °C. |
| Lbs/Gal (est) | N/A |
| Refractive Index | N/A |
| Melting Point | -95.00 °C. @ 760.00 mm Hg |
| Boiling Point | 78.00 °C. @ 760.00 mm Hg |
| Flash Point | 27.00 °F. TCC ( -2.78 °C. ) |
| Acid Value | N/A |
| Vapor Pressure | 79.000000 mmHg @ 20.00 °C. |
| Vapor Density | 2.6 ( Air = 1 ) |
| logP (o/w) | -0.37 |
| Soluble In |
|
| Occurrence |
|