formaldehyde

Full Material List
formaldehyde

Identifiers

CAS (Single) 50-00-0
FEMA N/A
EINECS 200-001-8
Synonyms
  • formalin
  • formic aldehyde
  • formol
  • methaldehyde
  • methanal
  • methyl aldehyde
  • paraform
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials formaldehyde
FDA UNII 1HG84L3525
CoE Number N/A
XlogP3-AA N/A
Molecular Weight 30.02614
Molecular Formula C H2 O

Organoleptic

Organoleptic Notes
  • Odor and/or flavor descriptions from others (if found).
Odor N/A
Flavor N/A

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Properties

Food Chemicals Codex Listed No
Appearance N/A
Assay N/A
Specific Gravity 1.08300 @ 25.00 °C.
Lbs/Gal (est) N/A
Refractive Index N/A
Melting Point N/A
Boiling Point -19.50 °C. @ 760.00 mm Hg (est)
Flash Point 133.00 °F. TCC ( 56.11 °C. )
Acid Value N/A
Vapor Pressure 3463.820068 mmHg @ 25.00 °C. (est)
Vapor Density N/A
logP (o/w) 0.35
Soluble In
  • water, 400000 mg/L @ 20 °C (exp)
Occurrence
  • beet root
  • celery plant
  • celery shoot
  • currant black currant fruit
  • not found in nature
  • oat seed
  • pear plant