Identifiers

CAS (Single) 8008-57-9
FEMA 2825
EINECS N/A
Synonyms
  • citrus sinensis peel oil cold pressed egypt
  • oil orange israeli type C.P. FCC
  • orange oil egypt
  • sweet orange peel oil c.p. egypt
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number N/A
XlogP3-AA N/A
Molecular Weight N/A
Molecular Formula N/A

Organoleptic

Organoleptic Notes
  • 1. Odor Type: citrus Odor Strength:medium
  • Substantivity:140 hour(s) at 100.00 %
  • citrus orange orange peel
  • Odor Description:at 100.00 %. citrus orange
Odor citrus
citrus, orange, peel,
Flavor citrus
orange, peel,

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Properties

Food Chemicals Codex Listed No
Appearance yellow orange to deep orange clear liquid (est)
Assay N/A
Specific Gravity 0.84200 to 0.84600 @ 25.00 °C.
Lbs/Gal (est) 7.006 to 7.040
Refractive Index 1.47200 to 1.47400 @ 20.00 °C.
Melting Point N/A
Boiling Point 176.00 °C. @ 760.00 mm Hg
Flash Point 115.00 °F. TCC ( 46.11 °C. )
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) N/A
Soluble In
  • alcohol
  • water, 4.581 mg/L @ 25 °C (est)
  • water
Occurrence
  • orange fruit