Identifiers

CAS (Single) 8016-20-4
FEMA 2530
EINECS N/A
Synonyms
  • citrus paradisi peel oil argentina
  • grapefruit argentina eo
  • grapefruit argentina low FC EO
  • grapefruit oil c.p. argentina
JECFA Food Flavoring N/A
JECFA Food Additive N/A
DG SANTE Food Flavourings N/A
DG SANTE Food Contact Materials N/A
FDA UNII
CoE Number 140
XlogP3-AA N/A
Molecular Weight N/A
Molecular Formula N/A

Organoleptic

Organoleptic Notes
  • 1. Odor Type: citrus sweet fresh dry citrus grapefruit
  • Odor Description:at 100.00 %. sweet fresh dry citrus grapefruit
Odor citrus
sweet, fresh, dry, citrus, grapefruit,
Flavor citrus
grapefruit,

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Properties

Food Chemicals Codex Listed Yes
Appearance reddish orange clear liquid (est)
Assay N/A
Specific Gravity 0.85200 to 0.86000 @ 25.00 °C.
Lbs/Gal (est) 7.089 to 7.156
Refractive Index 1.47400 to 1.47900 @ 20.00 °C.
Melting Point N/A
Boiling Point N/A
Flash Point 111.00 °F. TCC ( 43.89 °C. )
Acid Value N/A
Vapor Pressure N/A
Vapor Density N/A
logP (o/w) N/A
Soluble In
  • alcohol
  • water, 4.581 mg/L @ 25 °C (est)
  • water
Occurrence
  • grapefruit